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Italian Casserole

Add 1-16 ounce frozen vegetables of your choice (green beans sound good) and you will have an Italian one-dish meal.

1- 1/2 lbs		ground beef
1 cup		onion, chopped
1		32-ounce jar spaghetti sauce
1/3 cup		water
1- 1/2 tsp		salt
1 tsp		basil
1 tsp		oregano
1 tsp		sugar
1/4 tsp		pepper
5		medium potatoes, thinly sliced
1		8-ounce package shredded Mozzarella cheese

Cook meat and onions until tender. Add sauce, water and seasonings. Cook 2 minutes. Layer in baking dish; add meat mixture and potatoes, ending with meat. Cover with foil. Bake at 375 degrees for 1 hour. Remove foil. Sprinkle with cheese and bake 10 minutes longer.

Recipe Type

Beef, Main Dish, Meat, One-dish meal

Recipe Source

Source: Home on the Run Cookbook

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